Whether you eat them for lunch, dinner, or with family and friends, meals with alfredo sauce are absolutely a must-have. Creamy, delicious, comforting, filling, these best alfredo meal recipes you could eat every day. Choose from 5-minute alfredo sauce, keto fettuccine alfredo with pesto chicken and broccoli, shrimp alfredo French bread pizza, low-carb homemade keto alfredo sauce, and more. Follow the instructions, serve, and enjoy!
Absolutely delicious and comforting, this spaghetti squash alfredo with pancetta and peas is something you could eat this every day! Plus, the recipe is a gluten-free and low-carb dish, ready in less than one hour. Follow the instructions and enjoy the satisfying, without a ton of carbs meal. Top with shaved Parmesan and parsley before serving. Bon appetite!
Easy and quick to make, this delicious 5-minute alfredo sauce is creamy and satisfying. And, yes, it’s healthy without butter, cream, and cheese. It will be the BEST homemade alfredo you’ve ever made and super cheap as well. Follow the instructions and when it’s ready, pour it over the pasta of your choice and enjoy!
This leftover turkey alfredo skillet meal is a hardy and quick meal to prepare. Just follow the instructions, and you’ll get a perfect dish ready in 30 minutes. The best part about this skillet meal, aside from using up your leftovers, is that it’s made in a single pan, which means less cleanup. Serve and enjoy!
With this keto fettuccine alfredo with pesto chicken and broccoli, you can have low carb fettuccine alfredo and still keep it keto. Just gather the ingredients and follow the instructions. You can add some chopped sun-dried tomatoes and mushrooms, and instead of pesto, add a little bit of low carb marinara sauce to make a tomato cream sauce. Garnish with fresh basil and red pepper flakes. Enjoy!
This homemade olive garden’s alfredo sauce is absolutely tasty and easy to make in just 20 minutes. Follow the instructions and enjoy it with your favorite pasta. You can store the sauce in the refrigerator for up to 3 days or frozen and use it within 1-2 months. It’s always best to freeze sauce by itself and boil fresh pasta before serving. Enjoy!
If you’re looking for a delicious appetizer, this shrimp alfredo French bread pizza is the best. With just a few ingredients and easy steps, you’ll get the most delicious flavors that everyone is sure to love. Follow the instructions and bake until the edges of the bread begin to toast. Top with fresh parsley and serve immediately. Enjoy!
Amazingly easy and super delicious, this low-carb homemade keto alfredo sauce is definitely a KEEPER! Plus, it’s incredibly filling and flavorful, with about 28 grams of fat and only 2 grams of net carbs per serving. Serve it with Shirataki pasta, homemade keto pasta, crockpot, or instant pot spaghetti squash. Enjoy!
These brussels sprouts alfredo sauce are a perfectly creamy/cheesy and super easy and delicious side dish. The best part is that you can quickly cook them in the instant pot and follow the instructions. You’ll need prep time of 20 minutes and only 1 minute of cooking. Serve with crumbled reserved bacon on top and garnish with lemon wedges. Enjoy!