We are obsessed with gluten-free cupcakes, so we use every opportunity to prepare them. If you’re like us, then you are in the right place. All of these best gluten-free cupcakes are the best! You can choose from ragi chocolate cupcakes with honey buttercream frosting, gluten-free funfetti cupcakes, gluten-free carrot cake cupcakes, pink velvet cupcakes with real strawberry buttercream frosting, and more. All of the cupcakes are super easy to make, moist, fluffy, rich, and 100 % gluten-free. Try them, and you won’t be disappointed!
Gluten-Free Apple & Cinnamon Cupcakes With A Goat Butter Frosting
Tasty and homemade, these gluten-free apple and cinnamon cupcakes with goat butter frosting are simply irresistible and so easy to make. They’re are dotted with moist apple pieces and topped with a dainty goat’s butter vanilla frosting. Just follow the step-by-step cooking directions, and finish them by sprinkling with chopped hazelnuts. Chill until ready to eat. Enjoy!
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Ragi Chocolate Cupcakes With Honey Buttercream Frosting
Absolutely delicious, rich, moist, and easy to make, these ragi chocolate cupcakes with honey buttercream frosting are the best gluten-free cupcakes you’ll ever make. They’re also without added sugar and white flour, so are healthy cupcakes that you can eat without guilt. Follow the cooking steps and finish by adding some chocolate sprinkles on top. Enjoy!
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Gluten-Free Gingerbread Cupcakes
Ready in 35 minutes, these gluten-free gingerbread cupcakes are super easy to make, and we guarantee that will be your next ultimate cupcakes for any occasion. They’re made with good quality and fresh ingredients, are incredibly soft and moist, and everyone will love them. Just bake the cupcakes and let them cool completely before adding the delicious cream cheese frosting. Enjoy!
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Gluten-Free Funfetti Cupcakes
Homemade, vegan, allergy-free, these gluten-free funfetti cupcakes look really festive, moist, and are super easy to make. They’re little bites of deliciousness made from scratch and topped with the best dairy-free buttercream frosting and extra sprinkles. Just follow the simple cooking steps, and in a total time of 25 minutes, you’ll have a batch of cute gluten-free funfetti cupcakes ready to eat. Enjoy!
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Gluten-Free Coconut Cupcakes
If you’re a coconut lover, then these gluten-free coconut cupcakes are the right choice for you – soft, sweet, buttery, and healthy. They’re also easy to make, so tasty, and ultra coconutty. Plus, they’re vegan, allergy-free, and sugar-free. Follow the cooking instructions, and in a total time of 25 minutes, you’ll have a batch of perfect gluten-free coconut cupcakes perfect for any occasion. Enjoy!
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Gluten-Free Carrot Cake Cupcakes
Allergy-free and so delicious, these gluten-free carrot cake cupcakes are the perfect little delight – moist, fluffy, and perfectly flavored. Plus, they’re topped with the most delicious vegan cream cheese frosting and create the most divine flavorful combination you’ll ever taste. Just follow the step-by-step cooking directions, and top the cupcakes with unsweetened shredded coconut and natural sprinkles. Enjoy!
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Gluten-Free Hostess Cupcakes
Fun to make, homemade, allergy-free, and vegan, these homemade gluten-free + vegan hostess cupcakes are the cutest and the healthier cupcakes you’ll ever make. They’re absolutely perfect chocolate cream-filled dessert, and you have an option to fill them by using a homemade marshmallow or vegan vanilla buttercream frosting. Follow the cooking instructions, make them, and enjoy!
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Pink Velvet Cupcakes With Real Strawberry Buttercream Frosting
Easy to make, tasty, and cute, these pink velvet cupcakes with real strawberry buttercream frosting are the most decadent gluten-free cupcakes ever! They’re made from scratch but have a lovely consistency, are super moist, and the combination of strawberry and chocolate is perfect. Yes, you’ll need a little more time to make them, but the final results are just amazing. Enjoy!
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