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The Best Healthy Green Beans Recipes

by feminaunique

If green beans are one of your favorite vegetables, and you’re looking for quick, easy, and healthier recipes, then these best healthy green beans recipes are meant for you. Choose from lemon pepper green beans, chicken green bean stir fry with tomatoes, dairy-free and gluten-free classic green bean casserole, vegan green bean casserole, and more. All of these best healthy green beans recipes are super easy to make, healthy, extra yummy and flavorful, perfectly cooked, and will be a perfect addition to your healthy holiday table!

 

Asparagus & Green Beans

Keto, low-carb, paleo, and dairy-free, this asparagus and green beans it’s a perfectly healthy meal if you want to eat veggies. Plus, you can prep the veggies ahead of time and then just drizzle with the sauce and add the topping just before serving. This lovely dish is ready in 20 minutes, and you can pair it with just about any roast. Serve and enjoy!

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Lemon Pepper Green Beans

Low-carb, keto, and paleo, these lemon pepper green beans are a super flavorful and easy, healthy dish that everyone will love. Fresh green beans are cooked to perfection with a bit of crunch and then served with a perfectly seasoned, buttery lemon pepper sauce. With just a few steps, you’ll get a plate full of green beans or 2.8g net carbs per serving. Serve and enjoy!

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Chicken Green Bean Stir Fry With Tomatoes

Yummy, low-carb, and ready in less than 30 minutes, this chicken green bean stir fry with tomatoes is a quick and easy one-skillet meal that combines meat and vegetables. Prep and cook the chicken, prep the veggies, mix all, cover, and cook at low heat for 10-15 minutes. That’s it – your weeknight meal is ready. If you like, you can sprinkle red pepper flakes to kick up the seasoning. Serve and enjoy!

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Dairy-Free & Gluten-Free Classic Green Bean Casserole

Healthy and also vegan, this dairy-free and gluten-free classic green bean casserole is a perfect dish if you or your guests have food allergies. Just gather the needed ingredients and follow the cooking instructions. You’ll get a perfectly delicious and gorgeously looking green bean casserole. Whether you’re hosting or bringing a dish, you can make somebody’s holiday extra special by making this dairy-free and gluten-free classic green bean casserole. Serve and enjoy!

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Healthy Green Bean Casserole

Gluten-free and dairy-free, this healthy green bean casserole is a super tasty and homemade side dish that everyone will love. You can use fresh or de-thawed frozen green beans. Follow the step-by-step cooking instructions, assemble the casserole, and bake it in the oven for 30 minutes. When it’s ready, it should be bubbling and crisp on the top. Let it cool and then dig in and enjoy!

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Vegan Green Bean Casserole

This vegan green bean casserole is easy to make and so tasty. Plus, you can make it ahead of time too. The tender veggies are wrapped in a savory mushroom sauce, topped with crispy fried onions, then baked until hot and bubbly. Add one tablespoon of low-sodium tamari or soy sauce for extra flavor while the broth is simmering. Also, if you don’t want to cook with the wine, you can skip that step and use a few splashes of vegetable broth instead. Serve and enjoy!

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