When it comes to Halloween, we all want to try, prepare, and serve new appetizers, snacks, and treats on our holiday table. If you’re running out of ideas, we suggest trying some of these best pumpkin appetizers, snacks, and treats for Halloween and impress all your guests. You can choose from pumpkin sage crostini, candied pumpkin seeds, pumpkin hummus, air fryer pumpkin seeds, chocolate pumpkin fudge, healthy pumpkin cheesecake bites, and more. Have fun making them and enjoy!
Pumpkin Cheese Ball
If you’re looking for a perfect appetizer for Halloween, this pumpkin cheese ball is the ideal choice – easy and quick to make with just a few ingredients. The combination of sweet and savory is impressive, and the ball even looks like a pumpkin. Just follow the instructions and serve it with crackers or bread. Enjoy!
Pumpkin Sage Crostini
These pumpkin sage crostini taste amazing and comes together quickly, so will be a perfect Halloween must appetizers. A perfect blend of sweet and savory, follow the instructions, and don’t forget to top the crostini with fresh sage and drizzle with honey. Enjoy!
Deviled Egg Pumpkins Recipe
This deviled egg pumpkins recipe is one of the cheapest appetizers you can make at home. They don’t actually include pumpkin – they just look like them! Follow the instructions, and in a total time of 25 minutes, you’ll have ten deviled egg pumpkins that taste amazingly delicious and are cute appetizers or snacks for Halloween. Enjoy!
Candied Pumpkin Seeds
These candied pumpkin seeds are crunchy, candy-coated, and perfect for Halloween or all your fall snacking. They’re quick and easy to make, and all you need is four ingredients. Follow the instructions and bake them for 40-45 minutes, or until browned and crunchy. Serve them cooled. Enjoy!
Super creamy and flavorful, this pumpkin hummus is a great appetizer or snack to serve during Halloween or all of your holiday feasts and parties in the coming months. In less than 10 minutes, just follow the instructions, you’ll get a large bowl full of delicious pumpkin hummus. Drizzle olive oil on top and add your favorite toppings. Serve and enjoy!
Smoked Pumpkin Seeds
Quick and easy, these smoked pumpkin seeds are not just crispy and tasty appetizers or snacks perfect for Halloween, but they can also be incorporated into your diet. You need pumpkin seeds, olive oil, salt or smoked salt, and just to follow the instructions. When they’ve cooled down, don’t forget to store them in an airtight jar or bag. Enjoy!
Air Fryer Pumpkin Seeds
Healthy and delicious, these air fryer pumpkin seeds are ideal Halloween snacks. Crunchy and seasoned generously with salt, pepper, or any other seasoning of your choice. If you are making a larger quantity, you need to roast the seeds in batches to be evenly roasted. Follow the instructions, let them cool, and enjoy them!
Caramel Apple Pumpkins
These caramel apple pumpkins are perfect treats for Halloween or any other fall occasion. They don’t actually include pumpkin – they just look like them. Plus, they’re no-bake and completely kid-friendly. Follow the instructions and allow them to cool and harden. Store at room temperature up to three days. Enjoy your adorable edible “pumpkins.”
Chocolate Pumpkin Fudge
If you’re looking for an easy sweet treat for Halloween, this chocolate pumpkin fudge recipe is the right choice. Creamy and with all those classic pumpkin pie flavors. It comes together quickly in the microwave in just about 10 minutes. Follow the instructions, slice the fudge with a sharp knife, and enjoy!
Easiest Pumpkin Shaped Rice Krispie Treats
Made with just five ingredients, these are the easiest pumpkin shaped Rice Krispie treats that you’ll prepare for Halloween or even Thanksgiving. Just follow the instructions, let them sit until firm and serve. You’ll get about 12 pumpkins, but just double the recipe if you need a big batch. Enjoy!
Healthy Pumpkin Cheesecake Bites
These healthy pumpkin cheesecake bites look and taste delicious – plus are the perfect bite-sized treat for Halloween or any other fall party. Gather the ingredients, follow the instructions, and bake for 13-15 minutes. Coo them down, serve and enjoy!