Looking for something different to do this year for Halloween? We suggest trying some of these best pumpkin meal recipes for your Halloween dinner table and impress all of your guests. They’re a fun and creative way to use pumpkin – easy to make, flavorful, tasty, satisfying, and you can choose from sweet and savory recipes. You can prepare pumpkin cannoli, instant pot pumpkin curry (pressure cooker), vegan Thai pumpkin red curry, homemade pumpkin pasta, balsamic pumpkin chicken salad, and more. Happy Halloween!
Moist and tasty, this roast pumpkin and caramelized onion quiche is easy to make, and it’s a creative way to use the excess of pumpkin in your kitchen. Yes, it’s a time consuming, you’ll need a total time of 1 hour and 20 minutes to prepare, but it’s worth the effort. Follow the instructions, bake and allow to cool before lifting out of the tin. Enjoy!
These pumpkin cannoli are ideal sweet treats for Halloween, or you can even prepare them for Thanksgiving or Christmas. They’re perfect combo – creamy and sweet. You can always make your cannoli shells or buy them from the store. Follow the instructions, and before serving, sprinkle them with mini chocolate chips or chopped nuts as desired. Serve immediately or refrigerate. Enjoy!
This easy instant pot pumpkin puree it’s the best – no peeling or cutting ahead of time. Just follow the instructions – in 25 minutes, you’ll have a delicious pumpkin puree to make a pie, muffins, bread, oatmeal, soups, cheesecake, or store in the refrigerator. Enjoy!
This instant pot pumpkin curry (pressure cooker) is a genius recipe – healthy and ready in less than 30 minutes. Plus, it’s vegan and gluten-free. Follow the instructions and the cooking tips, and before serving, garnish with cilantro. You can enjoy the pumpkin curry with parathas or naan. Bon Appetit!
Sweet, spicy, and crunchy, this mashed pumpkin is a perfectly delicious healthy alternative to mashed potatoes. The recipe is quite versatile, extra flavorful, and nutritious. Follow the instructions, transfer to a serving dish, and garnish with grated coconut. Serve with rice for a wholesome vegan meal. The pumpkin mash can also be spread on toast and topped with fried or boiled eggs. Enjoy!
Super flavorful, creamy, and satisfying, this vegan Thai pumpkin red curry is very easy to make in the instant pot or pressure cooker. In less than 30 minutes, you’ll have a portion full of veggies. Just follow the cooking instructions, garnish with cilantro or basil leaves, and serve with jasmine or coconut rice. Enjoy!
This caramelized roasted pumpkin is another creative and fun way to cook and eat pumpkin and a perfect dessert – brown sugar and cinnamon is an ideal match! Follow the instructions and spoon some of the caramel sauce onto the pumpkin on the serving plate. You can serve it on its own or with a dollop of ice cream on the side. Enjoy!
Easy to make with just four ingredients, this homemade pumpkin pasta is absolutely irresistible and ready in a few steps. Combine the ingredients, knead the pasta dough, prepare the homemade pumpkin pasta, cut into strips, and cook. Serve it warm with a little butter, salt, pepper, and Parmesan cheese or with toppings of your choice. Enjoy!
You’ll love this balsamic pumpkin chicken salad because it’s a perfectly healthy meal for the fall time, and it’s completely satisfying by itself. Ready in a total time of 40 minutes, follow the instructions, and assemble the salad. Don’t forget to drizzle over the remaining dressing then serve. Enjoy!